Monday, September 12, 2011

Extra Feed Enzymes (phytase, Complex Enzyme, Probiotic)




The Phytase added will not only increase the availability of phosphorus and used as an attractive alternative to the inorganic phosphorus such as dicalcium phosphate in feeds, but also is capable to releases other nutrients such as macro-minerals, trace-minerals and amino acids which are also bound to the phytate molecule to give the feed a higher nutritional value, furthermore, as the phosphorus from animal manure can be reduced, this will result in reduce the environment impact and pollution

2. Complex Enzyme

The complex enzyme (Model No. Maxizyme) is especially designed which is used as the anti-nutritional factors (NSP) enzymes in feeds which based on corn-miscellaneous, wheat, rye or other cereals in combination with barley and cereal by-products, by continuous research and study, the Maxizyme is featured with high and stable enzyme activity for animals

Currently, many feed ingredients are not fully digested and absorbed by livestock due to the presence of nonstarch polysaccharides (NSP) which interfere with digestion, but by adding the feed enzymes, the digestibility of the animal can be improved and viscosity of the gut contents can be reduced especially using the NSP enzymes, the main using benefits of that is faster growth of animal, better feed conversion ratio and health status

3. Probiotic

The effective microorganisms (Model No. Bio-EM) is a class of biological agent which commonly recognized as probiotic consisting of living bacteria which feed to animal to improve the desirable microflora balance within the small and large intestine

To be effective, the desirable effective microorganisms will establish as normal inhabitants in the intestinal tract of animals by surviving and flourishing in the gut environments. It is thought to work by either directly excluding harmful bacteria or by reducing intestinal PH to indirectly favor the development of desirable health-promoting microorganisms which compete with harmful bacteria to reduce their presence in the gut.

The desired effect is to improve weight gain and feed efficiency by improving gut digestion and reducing pathogenic organism loads.


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